PASTA/SPAGGETTI BARILLA №5 GLUTEN-FREE, 400 G

BARILLA GLUTEN-FREE PASTA/SPAGHETTI NO. 5, 400G — authentic Italian pasta from Barilla, Parma. Italy's best-selling pasta since 1877.

Made from 100% durum wheat (semola di grano duro rimacinata). Cook in plenty of salted water (1L water per 100g pasta). Serve al dente — with a texture that holds any sauce.

Use: Cook in plenty of salted water. Serve al dente with your favorite sauce.

Storage: Store in a cool, dark place.

Direct import from Italy. Delivery 1–2 days throughout Bulgaria. Cash on delivery everywhere.