BIO PASTA RUMMO INTEGRALE ELICOIDALI №49, 500 G

ORGANIC RUMMO INTEGRALE ELICOIDALI PASTA №49, 500 G — authentic Italian pasta from Rummo, Campania. The Lenta Lavorazione method ensures that the pasta does not overcook.

Made from 100% durum wheat (semola di grano duro rimacinata). Cook in generously salted water (1 liter of water per 100g of pasta). Serve al dente — with a texture that holds any sauce.

Directions: Cook in generously salted water. Serve al dente with your favorite sauce.

Storage: Store in a dry and dark place.

Direct import from Italy. Delivery in 1–2 days throughout Bulgaria. Cash on delivery everywhere.