Mortadella Casa Modena 250 Gr

Mortadella con pistachi is a symbol of Italian gastronomy with a history that spans over six centuries . Originally from Bologna , it is known as the "queen of quality fast food" and is an integral part of the culinary culture of the Emilia Romana region .

According to legend, the name "mortadella" comes either from the Latin word myrtatum (myrtle) - an aromatic shrub once used to flavor meat, or from the word mortero - a mortar and pestle with which the ancient Romans ground meat to perfection.

Today, Mortadella with Pistachio is made from premium pork , bacon pieces , coriander seeds , salt , spices and finely roasted pistachios (0.4%) , which give it a distinctive aroma and a slightly sweet, elegant taste.

Juicy, soft and delicate, mortadella is perfect for antipasti, sandwiches, gourmet platters or pizza . It pairs wonderfully with a glass of white wine and soft cheeses.

Ingredients: pork, pork belly, salt, pistachios (0.4%), spices.

Average nutritional values per 100 g:
Energy value: 1257 kJ / 304 kcal
Fat: 28 g
of which saturated fatty acids: 11 g
Carbohydrates: 0 g
of which sugars: 0 g
Proteins: 13 g
Salt: 2.1 g