BARILLA BAVETTINE ?11, 500 G

Experience authentic Italian pasta with Barilla Bavettine 11, 500 g—a versatile, everyday staple crafted for bright sauces and comforting plates alike. Barilla's commitment to quality shines in every strand, delivering a dependable al dente bite and superb sauce adhesion that home cooks and professional kitchens trust.

Key Features

• Premium durum wheat semolina for sturdy texture and rich flavor that holds up to hearty sauces.
• Authentic Italian craftsmanship from Barilla, a name synonymous with pasta excellence.
• Versatile shape ideal for light oil-based sauces, fresh tomato sauces, seafood, and vegetables.
• Convenient 500 g pack designed for family meals, weeknight dinners, or entertaining guests.
• Ships ready to cook; cook in salted boiling water for 8–10 minutes to reach al dente perfection.

How to Cook

Bring a large pot of salted water to a rolling boil. Add Bavettine and cook for 8–10 minutes until al dente. Drain and toss with your favorite sauce or a drizzle of extra virgin olive oil, lemon, and herbs for a quick, satisfying meal.

Delicious Pairings

• Tomato-based sauces with fresh basil
• Garlic, olive oil, and chili flakes
• Seafood-based sauces and light cream sauces
• Grilled vegetables and herbs like parsley or thyme

Elevate your pantry with Barilla Bavettine 11, 500 g and savor a true taste of Italy in every bite.