Lonzino pork loin 1.2 Kg

Lonzino pork tenderloin is a raw-cured Italian specialty , made from the finest and most tender part of the pork .
The meat is carefully selected, deboned and marinated with salt, vinegar, wine and aromatic herbs , then left to age and soften naturally to acquire its characteristic sweet taste, softness and delicate aroma .

The product is distinguished by its pink to purple color , fine texture , and slightly spiced flavor , which is remembered for the delicate balance between saltiness and the natural sweetness of the meat.

It is ideal for antipasti, gourmet platters, bruschetta or in combination with hard cheeses and wine .

Average nutritional values per 100 g:

• Energy value: 820 kJ / 195 kcal

• Fat: 7 g (of which saturated 2.6 g)

• Carbohydrates: 0 g

• Protein: 33 g

• Salt: 4.4 g
  
  Ingredients: pork, salt, spices, wine.